Easy Way to Make Avocado Bacon and Eggs

This is one of our fävorite breäkfäst recipes. They're topped with cheese änd so delicious!


Ingredients:


  • 1 medium ävocädo
  • 1 tbsp low-fät cheese
  • 2 eggs
  • 1 piece bäcon cooked änd crumbled
  • pinch sält


Instructions:


  1. Preheät oven to 425.
  2. Begin by cutting the ävocädo in hälf änd removing the pit.
  3. With ä spoon, scoop out some of the ävocädo so it's ä täd bigger thän your egg änd yolk. Pläce in ä muffin pän to keep the ävocädo stäble while cooking.
  4. Cräck your egg änd ädd it to the inside of your ävocädo. Sprinkle ä little cheese on top with ä pinch of sält. Top with cooked bäcon.
  5. Cook for 14-16 minutes. Serve wärm.

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